Candied bacon, caramel sea salt bacon, chocolate jalapeño bacon, white & dark chocolate bacon.
Garlic saucisson salami, aged prosciutto, montchevre cranberry cinnamon goat cheese, double creme brie, applewood smoked cheddar, Irish whisky preserves, and Chicago-style giarniniera mix. Served with ciabatta and multigrain baguettes.
Guacamole and Chips
Freshly made guacamole served with corn tortilla chips.
Baked pretzels served with cheddar ale, beer mustard & poblano avocado.
Caramelized worcestershire onions, double cream brie with thyme over garlic olive oil drizzled flatbread.
Portabella caps stuffed with our Chef's secret herbs and spices. Served with lobster stuffed gocce pasta and drizzled with garlic butter white wine sauce.
Oven fresh artichoke hearts with organic spinach and cheese baked in the oven to perfection. Served with tortilla chips.
[Healthy Greens & Soups]
cup $4 / bowl $6
Cheddar Ale Soup
Made with our Ascension Amber Ale and served with house-made croutons.
$6 *not available for You Pick 2
Drunken French Onion
Made with Ascension beer, caramelized onions, ciabatta croutons, and melted provolone cheese.
cup $4 / bowl $6
Ground beef mixed with chorizo and our Chef's secret blend of herbs and spices.
The Black Goat
Mixed greens with marinated New York Strip steak, shaved red pepper and red onion, walnuts and goat cheese. Served with blackberry peppercorn vinaigrette.
Southwest Chicken Salad
Santa Fe chicken pico de gallo, black beans, avocado and cheese blend mixed with heritage blend greens. Topped with tortilla chips.
Ascension Side Salad
Red Onions, tomato, mixed greens, carrots and house-made croutons.
You Pick 2
Cup of soup and a Half salad
Creamy and Delicious! A hearty portion of our 3-cheese mac features sharp cheddar, American, and cream cheeses back to perfection.
Bacon $12 / Ham $13 / Pulled Pork $13
Killer Mac - Add Protein
Chili Killer Mac
The perfect combo, our delicious chili and cheesy goodness of Killer Mac.
$12 / Half $9
Mr. Piggins Nachos
Loaded with slow-cooked pulled pork, cheddar ale sauce, red onions, and cheese blend. Topped with pico de gallo and green onion. Drizzled with Sriracha BBQ.
Kettle chips covered in cheddar ale and garnished with sour cream, green onion, and applewood smoked bacon.
The NEW Duke of Cheddar
Provolone and cheddar cheese, bacon, caramelized onions, and pico de gallo. Served with your choice of soup.
Blackened seasoning pulled pork topped with cheddar, bacon, crispy onions and sriracha Bourbon BBQ. Served on Cantoro's brioche bun.
Caprese Stuffed Portabella Mushroom
Portabella mushroom caps, fresh tomato, caramelized red onions, pesto basil, fresh mozzarella and balsamic reduction glaze.
NY Strip Hoagie
Marinated New York Strip steak with beer onions and sauteed mushrooms smothered in melted provolone cheese. Topped with jalapeno garlic aioli.
Birdy and the Beast
Grilled chicken, bacon and avocado wrap with tomato, cheese and chipotle sauce. Served on a flour tortilla
Garlic saucisson salami, aged prosciutto, grilled tomato, provolone cheese, Chicago-style giarniniera mix, and garlic jalapeno aioli. Served on a toasted sub bun.
Served with Dearborn ham, smoked pulled pork, cheddar cheese, pickles and beer mustard. Served on Cantoro's focaccia bread.
$12 add Bacon $13
Freshly made corned beef, smoked gouda cheese, sauerkraut, and homemade Russian dressing. Served on a thick cut marble rye.
$5 each, 3 for $12, and $4 ALL Day on Taco Tuesday!
Black and Blue
Marinated steak, gorgonzola cheese, crispy onions, and worcestershire aioli.
Slow-cooked chicken, bacon, cheese, jalapeño & poblano avocado ranch.
Slow-cooked pulled pork topped with shredded brussel sprouts, cheddar ale, bacon & sriracha bourbon sauce.
Heritage blend, pico de gallo, red onion, goat cheese, and Cucumber Wasabi sauce.
Street Side Cheesecakes
Ask your Pubtender about today's flavors and availability.